Honest Pub Food, Cooked with Care
Enjoy traditional British pub favourites, hearty portions, and freshly prepared dishes made with locally sourced ingredients.
Great Traditional Pub Food
Our pub food menu in Pilning Bristol features traditional English dishes prepared fresh each day. From starters to desserts, every plate reflects quality ingredients and generous portions. We’re proud of our famous Sunday roasts, freshly prepared throughout the week alongside burgers, pies, steaks, fish dishes, and family favourites.
Join us for a delicious Sunday Roast, served 12pm – 4pm every Sunday!
Breakfast
served 12pm – 2pm
2 Eggs, 2 Bacon, 2 Sausages, 2 Black Pudding, Mushrooms, Tomatoes, Beans & 2 Slices of Toast
Starters
| Creamy Stilton Mushrooms served with Toast | Soup of the Day |
| Prawn Cocktail with Marie rose sauce | Whitebait served with crusty bread & Aioli |
Homemade
| Beef Lasagne Served with a Side Salad and Garlic Bread | Chicken Curry served with Rice and poppa-dom |
| Vegetable Lasagne Served with a Side Salad and Garlic Bread | Cottage Pie Served with Garlic Bread |
| Chilli Con Carne served with Rice, and Cheesy Nachos |
Pies
| Beef Pie, served with chips or mash and garden peas | Beef & Horseradish, served with chips or mash and garden peas |
| Beef & Stilton, served with chips or mash and garden peas | Lamb & Mint, served with chips or mash and garden peas |
Grills
| 10oz Rump Steak with mushrooms, grilled tomato, onion rings, chips & salad *Add Peppercorn or Stilton Sauce | 10oz Cowboy Steak – Rump Steak topped with a mix of cheddar & red, Leicester cheese and jalapeno chillies, onion rings and chips *Add Peppercorn or Stilton Sauce |
| Rack of Ribs served with BBQ sauce, Chips and Coleslaw | Faggots with choice or Mash or Chips, peas and onion gravy |
| 8oz Gammon Steak served with chips, egg , peas and pineapple | Lamb Shank Served with Mash, Seasonal Vegetables and a choice of Red wine or Mint Sauce |
| Half Roast Chicken served either plain, bbq sauce or peri peri with chips and salad | Creamy white wine Garlic Chicken served with chips or new potatoes and green beans |
| Hunters Chicken topped with cheese and bacon served with chips and peas | Crispy Chicken Shnitzel with chips or mash and salad |
Burgers
| 6oz Beef Burger, served with chips & coleslaw | Cock & Bull Burger, mixture of the above two, served with chips & coleslaw |
| Breaded Chicken Burger with BBQ Sauce, served with chips & coleslaw |
Fish
| Fish In a light, crispy batter served with Chips and a choice of garden peas or mushy peas | Salmon Fillet served plain, honey maple glaze or sweet chilli served with mash, new potatoes or chips and seasonal vegetables |
| Scampi Served with Chips and a choice of garden peas or mushy peas |
Light Bites
| Jacket Potato with Chilli Con Carne & Cheese served with a side salad | Omelette – Cheese and Ham served with Chips and Salad |
| Jacket Potato with a choice of – Beans & Cheese – Tuna Mayo – Prawns in Marie Rose | Caesar Salad Mixed salad, croutons, chicken breast, bacon pieces, topped with sauce and parmesan |
| Baguettes filled with a choice of – Cheddar Cheese & pickle – Stilton & Ham – Tuna Mayo – Sausage & Onions | Ploughmans Cheese (Cheddar & Stilton) |
| Ham, Egg & Chips | Chicken Wings |
| Omelette – Cheese and Onion served with Chips and Salad | Chicken Strips |
Sides
| Chips | Cheesy Garlic Bread |
| Cheesy Chips | Curry Sauce |
| Onion Rings | Crusty Baguette & Butter |
| Garlic Bread |
Kids
| Chicken Nuggets, served with chips or mash, peas or beans and includes ice cream | Fish, served with chips or mash, peas or beans and includes ice cream |
| Sausage, served with chips or mash, peas or beans and includes ice cream |
OAP Menu
(available Monday – Friday | 12pm – 2pm)
Mains
| Ham, Egg & Chips | Scampi |
| Chilli Con Carne | Lasagne |
| Fish & Chips | Curry & Rice |
| Omelette | Faggots |
| Cottage Pie |
Desserts
| Apple Pie – with a choice of Cream, Ice Cream or Custard | Spotted Dick – with a choice of Cream, Ice Cream or Custard |
| Jam Sponge – with a choice of Cream, Ice Cream or Custard |
Book A Table
View our full menu and book your table today.
Business Hours
Monday – Sunday : Noon til late
Address
Pilning Street, Nr Pilning, Bristol, BS35 4JJ
Contact
Tel.: 0145 463 2556
E-Mail: info@theploughpilning.co.uk
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